Washed Ashore: Soft-shelled Clam

Photo of Soft-shelled Clam

Soft-shelled Clams (Mya arenaria) are among the best known marine mollusks harvested from mud flats throughout New England. Also known as Long-necked or Steamer Clams, these shellfish are food for many species, including Atlantic Moon Snails, Green Crabs, various gulls and diving ducks, certain fish, Northern Raccoons, and, of course, humans.

The two halves of this bivalve's shell are similarly shaped, with the exception of the hinge area. The left valve has a spoon-like shelf, and the right valve has a corresponding groove to accommodate it.

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